It’s a hot summer day. You want some iced tea, but want a more rewarding flavor payoff. The answer? koori dashi-cha. The Japanese method of ice brewing tea. It’s not just a great way to cool off and enjoy a richer tea, it’s also a good way to test your patience and mindfulness. Ice brewingContinue reading “Ice-brewed Tea: An Exercise in Mindfulness”
Category Archives: Tea Experiment
Okumidori and Gokou Matcha Taste Comparison
I talk a bit about two tea cultivars and how their flavor differs in a matcha taste test!
Sencha Pasta Recipe
Italy and Japan meet for a unique culinary experience 🙂
Tea Roasting at Home
I try roasting some older tea at home!