Sommelier Sundays: Three Global Tea Traditions

Currently I’m taking the sixth installment of the online tea courses towards my sommelier certification. We are focusing on health benefits as well as different or unusual tea preparations from around the world. I thought it could be a great opportunity for me to share with all of you the fun I had in preparingContinue reading “Sommelier Sundays: Three Global Tea Traditions”

Tea Review: Kenya Black FBOP

I have been racking my brain trying to think of a good post to make. I wanted to do something that “made sense” as a third post on a blog. I’m not entirely sure what I thought would be appropriate, but eventually I decided…why not just do a post on a tea that I justContinue reading “Tea Review: Kenya Black FBOP”